Weekly Ticker - February 19, 2017

Week of February 19, 2017


  • School will be closed tomorrow, February 20, for Faculty Service Day and in observance of Presidents Day.


  • It’s time to shop! The OHS Spring/Summer Consignment Sale is this week in the Enrichment Center. Come shop the sale for great deals on gently used children’s spring and summer clothing, shoes, swimsuits, bikes, sports equipment, toys, books, DVDs, baby equipment, home décor and more. Used OHS uniforms will be on sale Friday, February 24, from 8 a.m. - 12 p.m. Click HERE for a complete schedule of sale dates and times.


  • Mark your calendars to attend the next Common Trust Speaker Series event on Monday, March 6, at 6 p.m. We are excited to welcome Devorah Heitner, Ph.D, founder of Raising Digital Natives and author of Screenwise: Helping Kids Thrive and Survive in Their Digital World. We understand that raising kids in the Digital Age is a topic of interest for many, and Dr. Heitner’s talk is an opportunity to hear a realistic yet optimistic perspective on helping kids navigate reputation, friendships and exclusion in the age of texting and social media. Please mark your calendars and plan to attend this informative presentation. Free child care will be provided. To register, click HERE


  • As a follow-up to our Common Trust Speaker Series, we are hosting two lunch and learn sessions, the first on Wednesday, March 8, and the second on Tuesday, March 14, to continue the discussion of navigating parenting in the Digital Age. Dr. Dave Verhaagen of Southeast Psych will lead a two-part series, A Parent’s Guide to Technology and Social Media, to take a deeper dive into this important topic. Both sessions will be held from 11:30 a.m. - 1 p.m. A complimentary light lunch will be served. Please RSVP to Kate Sullivan, sullivank@oakhillschool.org, if you plan to attend. 


  • Registration for the final session of Explorations mini-classes is now open. We are delighted to continue offering Clay Creations, Taekwon-Do, Super Skills and private guitar, piano and vocal instruction. Please note, space is limited for piano and guitar lessons. All students registered for a mini-class may also attend Explorations on their assigned class dates at no additional charge. For specific details about each class and the link to register, please click HERE.


  • The OHS Online Auction is coming! Formerly called the OH Ho Ho Online Auction and held in November, the OHS Online Auction will now take place in the spring. Items that previously were auctioned at the Spring Fling party, including class art projects and A Day with Miss Roxie, will be up for bid during the online auction. Week One bidding will begin April 4, at 8 a.m. For more information and to register, please click HERE



Monday, February 20

Faculty Service Day—no student attendance


Tuesday, February 21

Rotation Day K

Second trimester report cards issued

Consignment Sale Drop-Off, 12 p.m. - 6 p.m. (appointment required), Auditorium


Wednesday, February 22

Rotation Day H

Consignment Sale Drop-Off, 7:30 a.m. - 2:45 p.m. (appointment required), Auditorium

Consignment Sale VIP Pre-Sale (for volunteers who worked two shifts or consignors who worked one volunteer shift), 5 p.m. - 8 p.m., Auditorium


Thursday, February 23

Rotation Day I

Consignment Sale Volunteer Pre-Sale (volunteers and consignors) 8 a.m. - 10 a.m., Auditorium

Consignment Sale, 10 a.m. - 6:30 p.m., Auditorium


Friday, February 24

Consignment Sale, 8 a.m. - 12 p.m., Auditorium

6th Grade Greek & Roman Banquet, 11:15 a.m. - 1:10 p.m., FPC Courtenay Hall—please enter through the main school entrance

6th Grade Olympics, 1 p.m. - 3 p.m., FPC Gym

Consignment Half-Price Pre-Sale (volunteers and consignors), 2 p.m. - 5:30 p.m., Auditorium


Saturday, February 25

Consignment Half-Price Sale, 7:30 a.m. - 12:30 p.m., Auditorium


Lunch Menu
  • February 20 - 24, 2017


    Chicken ratatouille

    Mushroom asparagus quiche

    Brown rice and wheatberry pilaf

    Sautéed Swiss chard with garlic and red peppers

    Cream of spinach soup



    Grilled chicken breast with pineapple salsa

    Baked portobello mushrooms caprese

    Mixed pasta with garlic oil and Parmesan

    Sautéed sugar snaps

    White bean and ham soup



    Marinated chicken tenderloins

    Quinoa-stuffed red peppers

    Rice pilaf

    Ginger-glazed baby carrots

    French onion soup



    TF Express Traveling Flavors: Munich

    Bratwurst with sauerkraut hoagies

    Roasted root vegetables

    Potato pancakes

    Braised red cabbage and raisins

    German leek and potato soup



    Baked chicken ziti

    Baked vegetable ziti

    Steamed Brussels sprouts

    Grilled eggplant

    Vegetable beef and orzo soup



    Lunch Times

    Lower School

    10:50 a.m. - 11:30 a.m.


    10:50 a.m. - 11:30 a.m.


    First Grade
    11 a.m. - 11:40 a.m.


    Second Grade
    O, A, I and LL days
    11:50 a.m. - 12:20 a.m.

    K days
    11:50 a.m. - 12:20 p.m., Calhoun and Edgington classes

    12 p.m. - 12:30 p.m., Storey and Bruyère classes

    H days
    11:50 a.m. - 12:20 p.m., Storey and Bruyère classes

    12 p.m. - 12:30 p.m., Calhoun and Edgington classes


    Third Grade
    O, A, K and H days
    11:50 a.m. - 12:20 p.m.

    I days
    11:50 a.m. - 12:20 p.m., Nickoloff and Derck classes

    12 p.m. - 12:30 p.m., Davis and Smith classes

    LL days
    11:50 a.m. - 12:20 p.m., Smith and Davis classes

    12 p.m. - 12:30 p.m., Nickoloff and Derck classes


    Upper School

    Fourth Grade
    O, K, H, I and LL days
    12 p.m. - 12:30 p.m.

    A days
    11:50 a.m. - 12:20 p.m., McGee and Braddy classes

    12 p.m. - 12:30 p.m., Eads and Ward classes


    Fifth and Sixth Grade
    12:40 p.m. - 1:10 p.m.


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